Curries

Curries

  • Dal Tadka (V) $12

    Yellow lentil cooked with onion, tomatoes & Indian spices

  • Dal Makhani (NJ $14

    Kidney beans, yellow and black lentil cooked with onion, tomato & Indian spices

  • Aloo Palak (V) (NJ) $14

    Fresh spinach & potato cooked with tomato & Indian spices​

  • Chana Masala (V) $14

    Chickpeas in exotic Indian spices

  • Aloo Gobi (V) $16

    Cubes of potatoes & cauliflower with Indian spices

  • Special Vegetable Curry (V) $16

    Cubes of fresh vegetables cooked with a tomato-based sauce

  • Kadai Bhindi Masala (V) $16

    Tender okra cooked with tomato, onion, bell pepper & Indian spices

  • Baingan Bharta (V) $16

    Fresh eggplant baked on a low flame, mashed & cooked with onion, tomatoes and Indian spices

  • Vegetable Korma (V) $16

    Garden fresh vegetables cooked in spices and coconut milk

  • Vegetable Makhani (V) $16

    Mixed vegetables cooked in a tomato-based creamy sauce with spicesIndian spices

  • Mutter Paneer/Tofu (V) $17

    Green peas cooked with a cube of Indian cottage cheese or tofu or potatoes and Indian spices

  • Kadai Paneer/Tofu (V) $17

    Homemade cottage cheese or tofu with onion & bell pepper, simmered in special chef sauce

  • Palak Paneer/Tofu (V) (NJ) $17

    Spinach & Indian cottage cheese or tofu cooked with mild spices

  • Malai Kofta $17

    Vegetable balls cooked in our special sauce

  • Methi Malai Mutter $17

    Fenugreek leaves cooked in a creamy sauce with green peas

  • Paneer Bhurii $18

    Grated homemade cottage cheese cooked with tomatoes & spices

  • Paneer/Tofu Makhani (V) $18

    Cubes of Indian cottage cheese or tofu cooked in a tomato-based creamy sauce with spices